Who doesn’t love a charcuterie board? Meat, cheese, tasty accompaniments like olives and crackers — what more could you need? Well … you could add a side of bourbon. While charcuterie boards are quite often paired with favorite wines, if you’re a whiskey fan, you may be wondering how you can pair these crowd-favorite finger-food platters with your favorite bourbons. We’re here to help.
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Whether you’re looking forward to the BAFTAs, Oscars, Grammys, or any of the other highly anticipated awards shows, having a great cocktail on hand is a must. But don’t just settle for your usual nightcap. Mix together something extra-special for the occasion with one of these David Nicholson Bourbon cocktails.
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